We're hitting the lab for a session of olive oil appreciation and celebrating the 2015 EVOO harvest.
We will take you through the principles of olive oil tasting, appreciation & application. Enjoy the nuances of extra virgin olive oil and how variety, terroir and pressing methods affect olive oil quality & flavour.
Best of all, you get to blend your own signiture reserve Mount Zero extra virgin olive oil to take home!
Super limited capacity of 20 so get in quick! http://bit.ly/blendinglab
We are teaming up with the Melbourne Food and Wine Festival again this year to dress and season some of their most exciting events. READ ON
The Dryland Feast is back as part of the Melbourne Food and Wine Festival! And this year you can stay at the grove in a luxury Homecamp bell tent! READ ON
Join 'Straight to the Source' as they tour our very own backyard! Their 'Graze Grampians Tour' will visit the Mount Zero Grove, Pink Lake and our Wimmera Lentil growers. READ ON
